Business Class passengers on board Philippine Airlines (PAL) flights to North America can now taste the best of Filipino food, courtesy of Filipino Chef JP Anglo. The Philippine flag carrier is offering Chef JP's food creations on its nonstop flights from Manila to Los Angeles, San Francisco, New York, Vancouver, and Toronto.
Renowned for his creative Filipino dishes, Chef JP established his own restaurant, Sarsa, located in the Makati business district of Metro Manila. He recently ventured out to the United Arab Emirates to open his new restaurant, Kooya, in Dubai.
"Elevating Philippine Airlines' in-flight dining experience is part of our thrust to become more customer-centric and offer more value to our passengers, especially on our popular nonstop flights to the United States and Canada,” said PAL President & COO Capt. Stanley K. Ng.
















