“We believe that the Philippines has some of the best and most talented chefs in the world,” says Isla LPG Corp. CEO Ruben Domingo. “Through the Solane Kitchen Hero competition, we aim to recognize these chefs who are vital in bringing Filipino cuisine to the world stage. At the same time, we are on a quest to explore and highlight Filipino specialties that are unique to our provinces.”
(L-R) Chef Mon Urbano, Chef Sau del Rosario, Chef Nancy Reyes-Lumen, Chef Jen Saranilla and Chef Jaja Andal
For this one-of-a-kind cook-off, participants must be Filipino professional chefs with at least three (3) years of kitchen experience gained locally or abroad. They must be currently employed as a professional chef in a hotel, restaurant, or any food service establishment.
Solane communications manager Rione Palacios, marketing manager Valeri Villano and brand executive Dada
The culinary creations will be judged by renowned chef and Solane Kitchen Hero ambassador Chef Sau del Rosario and bestselling author and Solane Kitchen Hero competition director Nancy Reyes-Lumen. It will be based on the following criteria: 50% featured ingredients and 50% originality and creativity. The competition will conclude on September 7, 2019 at Eastwood City, Metro Manila.
To know more about Solane Kitchen Hero Chef’s Edition, visit Solane’s website www.solane.com.ph and Facebook page https://www.facebook.com/solane.ph/
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